{"id":20567,"date":"2021-02-25T19:06:51","date_gmt":"2021-02-25T18:06:51","guid":{"rendered":"https:\/\/www.pistacchigrassia.it\/?p=20567"},"modified":"2026-08-26T12:10:40","modified_gmt":"2026-08-26T11:10:40","slug":"pesce-spada-al-pistacchio","status":"publish","type":"post","link":"https:\/\/www.pistacchigrassia.it\/en\/2021\/02\/pesce-spada-al-pistacchio\/","title":{"rendered":"Pistachio-Crusted Swordfish"},"content":{"rendered":"<h1 data-path-to-node=\"2\">Pistachio-Crusted Swordfish: An Easy and Exquisite Recipe<\/h1>\r\n<p class=\"wp-block-paragraph translation-block\" data-path-to-node=\"3\">Breaded pistachio swordfish is a light, quick-to-prepare seafood main course with extraordinary elegance. It combines the delicacy of fish with an incredibly crunchy and fragrant crust that wins over all lovers of good food and authentic flavors at first bite.<\/p>\r\n<p data-path-to-node=\"4\"><i data-path-to-node=\"4\" data-index-in-node=\"0\">Want to prepare this dish with top-quality ingredients? Visit our online shop and immediately buy our premium <b data-path-to-node=\"4\" data-index-in-node=\"125\"><a class=\"ng-star-inserted\" href=\"https:\/\/www.pistacchigrassia.it\/en\/shop\/pistacchio-e-derivati\/farina-di-pistacchio\/\" target=\"_blank\" rel=\"noopener\" data-hveid=\"0\" data-ved=\"0CAAQ_4QMahgKEwjni6ea64SWAxUAAAAAHQAAAAAQrAI\">Bronte Pistachio Flour<\/a><\/b> or the crunchy <b data-path-to-node=\"4\" data-index-in-node=\"171\"><a class=\"ng-star-inserted\" href=\"https:\/\/www.pistacchigrassia.it\/en\/shop\/in-offerta\/granella-di-pistacchio\/\" target=\"_blank\" rel=\"noopener\" data-hveid=\"0\" data-ved=\"0CAAQ_4QMahgKEwjni6ea64SWAxUAAAAAHQAAAAAQrQI\">Pistachio Granules<\/a><\/b>!<\/i><\/p>\r\n<h2 data-path-to-node=\"6\">Ingredients\u00a0<\/h2>\r\n<p data-path-to-node=\"7\">For the success of this dish, quality raw ingredients matter. Here is what you need:<\/p>\r\n<ul data-path-to-node=\"8\">\r\n<li>\r\n<p data-path-to-node=\"8,0,0\"><b data-path-to-node=\"8,0,0\" data-index-in-node=\"0\">200 g<\/b> fresh swordfish<\/p>\r\n<\/li>\r\n<li>\r\n<p data-path-to-node=\"8,1,0\"><b data-path-to-node=\"8,1,0\" data-index-in-node=\"0\">100 g<\/b> of <b data-path-to-node=\"8,1,0\" data-index-in-node=\"9\"><a class=\"ng-star-inserted\" href=\"https:\/\/www.pistacchigrassia.it\/en\/shop\/pistacchio-e-derivati\/farina-di-pistacchio\/\" target=\"_blank\" rel=\"noopener\" data-hveid=\"0\" data-ved=\"0CAAQ_4QMahgKEwjni6ea64SWAxUAAAAAHQAAAAAQrgI\">Bronte Pistachio Flour<\/a><\/b> (or our <b data-path-to-node=\"8,1,0\" data-index-in-node=\"58\"><a class=\"ng-star-inserted\" href=\"https:\/\/www.pistacchigrassia.it\/en\/shop\/in-offerta\/granella-di-pistacchio\/\" target=\"_blank\" rel=\"noopener\" data-hveid=\"0\" data-ved=\"0CAAQ_4QMahgKEwjni6ea64SWAxUAAAAAHQAAAAAQrwI\">Pistachio Granules<\/a><\/b>)<\/p>\r\n<\/li>\r\n<li>\r\n<p data-path-to-node=\"8,2,0\"><b data-path-to-node=\"8,2,0\" data-index-in-node=\"0\">50 g<\/b> breadcrumbs<\/p>\r\n<\/li>\r\n<li>\r\n<p data-path-to-node=\"8,3,0\"><b data-path-to-node=\"8,3,0\" data-index-in-node=\"0\">25 g<\/b> grated Parmesan cheese<\/p>\r\n<\/li>\r\n<li>\r\n<p data-path-to-node=\"8,4,0\"><b data-path-to-node=\"8,4,0\" data-index-in-node=\"0\">10 g<\/b> extra virgin olive oil (plus a drizzle for cooking)<\/p>\r\n<\/li>\r\n<li>\r\n<p data-path-to-node=\"8,5,0\"><b data-path-to-node=\"8,5,0\" data-index-in-node=\"0\">10 g<\/b> fresh lemon juice<\/p>\r\n<\/li>\r\n<li>\r\n<p data-path-to-node=\"8,6,0\"><b data-path-to-node=\"8,6,0\" data-index-in-node=\"0\">bunch<\/b> freshly chopped parsley<\/p>\r\n<\/li>\r\n<li>\r\n<p data-path-to-node=\"8,7,0\" class=\"translation-block\">Salt to taste<\/p>\r\n<\/li>\r\n<li>\r\n<p data-path-to-node=\"8,8,0\"><b data-path-to-node=\"8,8,0\" data-index-in-node=\"0\">Pepper<\/b> to taste<\/p>\r\n<\/li>\r\n<\/ul>\r\n<h2 data-path-to-node=\"10\">Instructions: How to Prepare Pistachio Swordfish Step by Step<\/h2>\r\n<p data-path-to-node=\"11\">Follow these simple steps to bring a refined and flavorful seafood main course to the table:<\/p>\r\n<ol start=\"1\" data-path-to-node=\"12\">\r\n<li>\r\n<p data-path-to-node=\"12,0,0\" class=\"translation-block\">Prepare the golden breading: Pour our Bronte Pistachio Flour (or granules), breadcrumbs, grated Parmesan cheese, a pinch of salt, black pepper, and chopped parsley into a flat container. Mix well to combine the ingredients.<\/p>\r\n<\/li>\r\n<li>\r\n<p data-path-to-node=\"12,1,0\" class=\"translation-block\">Treat the fish: Remove the skin from the swordfish slices. In a bowl, emulsify the olive oil with the lemon juice and lightly dip the swordfish fillets into this emulsion to flavor them and keep the meat tender.<\/p>\r\n<\/li>\r\n<li>\r\n<p data-path-to-node=\"12,2,0\" class=\"translation-block\">Breading: Coat the swordfish fillets in the prepared breading, pressing gently with your hands to make the pistachio mixture adhere perfectly on both sides.<\/p>\r\n<\/li>\r\n<li>\r\n<p data-path-to-node=\"12,3,0\" class=\"translation-block\">Baking: Arrange the breaded slices inside a baking dish, add a drizzle of olive oil on top, and bake in a preheated static oven at 180\u00b0C (350\u00b0F) for about 25 minutes, until the surface is golden and crunchy.<\/p>\r\n<\/li>\r\n<li>\r\n<p data-path-to-node=\"12,4,0\" class=\"translation-block\">Serving: Take your swordfish out of the oven and serve it nice and hot. Your gourmet lunch is ready. Buon appetito!<\/p>\r\n<\/li>\r\n<\/ol>\r\n<p data-path-to-node=\"14\">\ud83d\udca1 <b data-path-to-node=\"14\" data-index-in-node=\"3\">Shop Tip:<\/b> Want to amaze your guests with even more flavorful fish recipes? Discover all our offers on pistachios and artisanal creams directly in the dedicated section of <b data-path-to-node=\"14\" data-index-in-node=\"198\"><a class=\"ng-star-inserted\" href=\"https:\/\/www.pistacchigrassia.it\/en\/shop\/\" target=\"_blank\" rel=\"noopener\" data-hveid=\"0\" data-ved=\"0CAAQ_4QMahgKEwjni6ea64SWAxUAAAAAHQAAAAAQsQI\">our e-commerce<\/a><\/b>!<\/p>","protected":false},"excerpt":{"rendered":"<p>Pesce Spada Gratinato al Pistacchio: La Ricetta Facile e Squisita Il pesce spada impanato al pistacchio \u00e8 un secondo piatto di pesce leggero, veloce da preparare ma di un&#8217;eleganza straordinaria. Unisce la delicatezza del pesce a una crosticina incredibilmente croccante e profumata, che conquista al primo assaggio tutti gli amanti della buona cucina e dei [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":22733,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"footnotes":""},"categories":[142],"tags":[153],"class_list":["post-20567","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-ricette-secondi","tag-pistacchio"],"_links":{"self":[{"href":"https:\/\/www.pistacchigrassia.it\/en\/wp-json\/wp\/v2\/posts\/20567","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.pistacchigrassia.it\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.pistacchigrassia.it\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.pistacchigrassia.it\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.pistacchigrassia.it\/en\/wp-json\/wp\/v2\/comments?post=20567"}],"version-history":[{"count":4,"href":"https:\/\/www.pistacchigrassia.it\/en\/wp-json\/wp\/v2\/posts\/20567\/revisions"}],"predecessor-version":[{"id":22736,"href":"https:\/\/www.pistacchigrassia.it\/en\/wp-json\/wp\/v2\/posts\/20567\/revisions\/22736"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.pistacchigrassia.it\/en\/wp-json\/wp\/v2\/media\/22733"}],"wp:attachment":[{"href":"https:\/\/www.pistacchigrassia.it\/en\/wp-json\/wp\/v2\/media?parent=20567"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.pistacchigrassia.it\/en\/wp-json\/wp\/v2\/categories?post=20567"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.pistacchigrassia.it\/en\/wp-json\/wp\/v2\/tags?post=20567"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}