Penne al Pistacchio

Description

Penne al Pistacchio

Cooking Time: 9 minutes

La pasta al Pistacchio nasce da un attenta selezione del miglior pistacchio, nasce la pasta al pistacchio.

The manufacturing process uses cold water at a temperature below 15°C .

to ensure optimal cooking stability for the pasta

Bronze-drawing creates small micro-abrasions on the surface of the pasta, allowing it to expertly trap sauces and seasonings.

Furthermore, this pasta is slowly dried at a low temperature to preserve its organoleptic characteristics and nutritional properties.

Packaging: 500 g

**INGREDIENTS:** Sicilian durum wheat semolina, water, Pistachio 10%.

Nutritional Information (Average Values per 100g) Energy: 376 kcal / 1589 kJ Fat: 5.7g of which saturates: 0.8g Carbohydrates: 67g of which sugars: 2g Protein: 12g Salt: 0g

Store in a cool, dry place, away from heat sources and light

Best before: DD/MM/YYYY (batch and expiration date will be provided at the time of purchase)